A new cycloartane-type triterpene and a new eicosanoic acid ester from fruits of Paullinia pinnata L.

Maurice D. Awouafack*, Takuya Ito, Pierre Tane, Takeshi Kodama, Masami Tanaka, Yoshinori Asakawa, Hiroyuki Morita

*この論文の責任著者

研究成果: ジャーナルへの寄稿学術論文査読

13 被引用数 (Scopus)

抄録

A phytochemical study of the MeOH-soluble portion from the CH2Cl2/MeOH extract of the fruits of Paullinia pinnata resulted in the isolation of a new triterpenoid, cyclopinnatol (1), and a new eicosanoic acid ester, paulliniester (2), together with five known compounds including cycloart-22(E)-ene-3β,25-diol (3), cycloartenol (4), β-sitosterol (5), betulonic acid (6) and oleanonic acid (7). The structures of the new compounds were elucidated by spectroscopic analyses (NMR and MS) and comparisons with published data. Cyclopinnatol (1) and the MeOH-soluble portion exhibited significant and weak antibacterial activities against Staphylococcus aureus, with MICs of 32 and 50 μg/mL, respectively.

本文言語英語
ページ(範囲)220-224
ページ数5
ジャーナルPhytochemistry Letters
15
DOI
出版ステータス出版済み - 2016/03/01

ASJC Scopus 主題領域

  • バイオテクノロジー
  • 生化学
  • 農業および作物学
  • 植物科学

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