TY - JOUR
T1 - Ahigh α-linolenate diet has no significant effect on interleukin-1 production but suppresses the loss of body weight in lipopolysaccharide-treated mice
AU - Watanabe, Shiro
AU - Ito, Hidenori
AU - Kobayashi, Tetsuyuki
AU - Hayashi, Hidetoshi
AU - Onozaki, Kikuo
AU - Okuyama, Harumi
N1 - Funding Information:
Shiro Watanabe, Hidenori Ito, Tetsuyuki Kobayashi, Hidetoshi Hayashi, Ki-kuo Onozaki and Harumi Okuyama, Faculty of Pharmaceutical Sciences, Nagoya City University 3-1, Tanabedori, Mizuho-ku, Nagoya 467, Japan. Address correspondence to Shiro Watanabe. This work was supported in part by a Grant-in-Aid for Scientific Research from the Ministry of Education, Science and Culture of Japan.
PY - 1995/7/19
Y1 - 1995/7/19
N2 - We have previously demonstrated that lipopolysac-charide (LPS)-induced production of tumor necrosis factor (TNF), a crucial mediator of endotoxin shock, was stimulated by feeding a high a-linolenate (18:3n-3) diet as compared with a high linoleate (18:2n-6) diet (Watanabe, S. et al., Life Sci., 1991). The production of interleukin-1 (IL-1), another mediator of endotoxin shock, in mouse macrophages was found not to be affected significantly by these diets. When mice were injected with a lethal dose of LPS to induce severe endotoxin shock, the serum levels of IL-1 activity as well as corticosterone were elevated significantly, but similarly between the two dietary groups. However, the loss of body weight of mice during endotoxin shock was significantly less in the high α-lin-olenate diet group than in the high linoleate diet group, although mortality from endotoxin shock was not affected. Thus, the high α-linolenate diet suppresses the loss of body weight during endotox-in shock accompanying a significant increase in TNF but not IL-1 production as compared with the high linoleate diet.
AB - We have previously demonstrated that lipopolysac-charide (LPS)-induced production of tumor necrosis factor (TNF), a crucial mediator of endotoxin shock, was stimulated by feeding a high a-linolenate (18:3n-3) diet as compared with a high linoleate (18:2n-6) diet (Watanabe, S. et al., Life Sci., 1991). The production of interleukin-1 (IL-1), another mediator of endotoxin shock, in mouse macrophages was found not to be affected significantly by these diets. When mice were injected with a lethal dose of LPS to induce severe endotoxin shock, the serum levels of IL-1 activity as well as corticosterone were elevated significantly, but similarly between the two dietary groups. However, the loss of body weight of mice during endotoxin shock was significantly less in the high α-lin-olenate diet group than in the high linoleate diet group, although mortality from endotoxin shock was not affected. Thus, the high α-linolenate diet suppresses the loss of body weight during endotox-in shock accompanying a significant increase in TNF but not IL-1 production as compared with the high linoleate diet.
KW - Interleukin-1
KW - Linoleic acid
KW - Loss of body weight
KW - α-Linolenic acid
UR - http://www.scopus.com/inward/record.url?scp=0028983850&partnerID=8YFLogxK
U2 - 10.1300/J053v03n03_05
DO - 10.1300/J053v03n03_05
M3 - 学術論文
AN - SCOPUS:0028983850
SN - 1049-5150
VL - 3
SP - 61
EP - 70
JO - Journal of Nutritional Immunology
JF - Journal of Nutritional Immunology
IS - 3
ER -