Keyphrases
3T3-L1 Adipocytes
18%
Adipocyte
9%
Adipogenic Differentiation
9%
Adipose Tissue Weight
9%
C2C12 Myotubes
27%
C57BL
9%
Calcium Metabolism
9%
Chronic Inflammation
9%
Diet-induced Obesity
100%
Direct Impact
9%
Ear Auricle
9%
Energy Consumption
100%
Energy Metabolism
18%
Enhanced Energy
9%
Epididymal White Adipose Tissue
18%
Food Consumption
9%
Gastrocnemius
9%
Gene Expression Analysis
9%
Glucose Intolerance
18%
High-fat Diet
9%
High-fat Diet Mice
27%
Knockdown
9%
Lipolysis
9%
MC903
100%
Metabolic Abnormalities
9%
Metabolic Improvement
9%
Metabolic Profiling
9%
Myofiber
100%
Obese Mice
9%
Obese Patients
9%
Obesity
18%
Orally Administered
9%
Oxygen Consumption
18%
Oxygen Uncoupling
9%
Psoriasis
9%
Soleus muscle
9%
Standard Chow
9%
Synthetic Derivatives
9%
Transdermal
9%
Transdermal Drugs
100%
UCP3
27%
Visceral Fat
100%
Visceral Fat Accumulation
9%
Vitamin D3
45%
Medicine and Dentistry
3T3-L1
18%
Adipocyte
27%
Adipogenesis
9%
Auricle
9%
Bioavailability
9%
C2C12
27%
Calcipotriol
100%
Calcium Metabolism
9%
Chronic Inflammation
9%
Colecalciferol
45%
Diet Induced Obesity
100%
Energy Consumption
100%
Energy Metabolism
18%
Food Intake
9%
Gastrocnemius Muscle
9%
Gene Expression Profiling
9%
Glucose Intolerance
18%
High Fat Food
36%
In Vitro
9%
Lipid Storage
9%
Lipolysis
9%
Myotube
27%
Oxygen Consumption
18%
Psoriasis
9%
Soleus Muscle
9%
Transdermal
100%
Uncoupling Protein 3
27%
Visceral Fat
100%
White Adipose Tissue
18%
Pharmacology, Toxicology and Pharmaceutical Science
Bioavailability
9%
C57BL 6 Mouse
9%
Calcipotriol
100%
Cholecalciferol
45%
Chronic Inflammation
9%
Diet Induced Obesity
100%
Glucose Intolerance
18%
Mouse Mutant
9%
Psoriasis
9%
Transdermal
100%
Uncoupling Protein 3
27%
Biochemistry, Genetics and Molecular Biology
3T3-L1
18%
Adipocyte
27%
Adipogenesis
9%
Animal Experiment
9%
C2C12
27%
C57BL 6 Mouse
9%
Calcipotriol
100%
Calcium Metabolism
9%
Cholecalciferol
45%
Energy Metabolism
18%
Gene Expression Profiling
9%
Lipid Storage
9%
Lipolysis
9%
Mouse Mutant
9%
Oxygen Consumption
18%
Uncoupling Protein
27%
Food Science
Cholecalciferol
100%
High Fat Food
80%