Possible mechanisms for the differential effects of high linolenate safflower oil and high α-linolenate perilla oil diets on platelet-activating factor production by rat polymorphonuclear leukocytes

Kentaro Oh-hashi, Tetsuya Takahashi, Shiro Watanabe*, Tetsuyuki Kobayashi, Harumi Okuyama

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

12 Scopus citations

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Food Science