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Simple evaluation of authenticity of foods by using NMR method
Aizawa, Sen-ichi
(PI)
University of Toyama
Applied Chemistry
Overview
Project Details
Status
Finished
Effective start/end date
2015/04/01
→
2019/03/31
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Access Project
https://kaken.nii.ac.jp/grant/KAKENHI-PROJECT-15K05533/